Scallop Meat US

Description

US Scallop Meat is processed from fresh raw Scallop. US Scallop Meat is tender yet firm when cooked. It is creamy white and has a distinct sweet odor. It is usually sautéed in in butter, stir-fried or baked. butter, stir-fried or baked.

Specie:

Placopecten magellanicus

Form:

Meat

Sizes:

10-20pcs/lb

20-30pcs/lb

Packaging

IQF 15 x 907gms

6 x 2.25kgs

6 x 2.27kgs

10 x 907kgs

Scallop Meat US
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