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March 21, 2017 by Jeremy Favia
1 ½ cups all purpose flour
3 ½ tsp baking powder
1 ts
p salt
1 tbsp white sugar
1 ¼ cups milk
1 egg
3 tbsp butter
Pinch of cayenne pepper
1 dozen 2 inch size octopus meat
Barbecue sticks
Vegetable oil for deep frying
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